Tag Archives: Microbes

What Happens to the Food We Eat

The digestive tract is 25 to 30 feet in length, it starts at the mouth and ends at the rectum. Digestion is a complex process, turning the food we eat into energy we need to survive. It begins in the mouth and while enzymes are being added during the chewing phase it is also sending signals to the stomach to prepare the digestive juices needed to break down foods for absorption. Continue reading

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The Origin of Micro-organisms

The origin of microorganisms, or microbes, is still a subject of ongoing research and debate among scientists. However, there are several theories about how microorganisms may have originated. Here are some of the most prominent theories Continue reading

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Mental Health and Emotions

Research has shown that the microbes in the gut can produce neurotransmitters such as serotonin, which is important for regulating mood. Changes in the composition of the gut microbiome have also been linked to changes in behavior and mood. Continue reading

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Micro-organism causing Brain Infection

While most strains of Naegleria fowleri are harmless, one strain can cause a rare but deadly brain infection known as Primary Amebic Meningoencephalitis (PAM). This type of amoeba (micro-organism) is commonly found in warm freshwater bodies such as lakes, rivers, … Continue reading

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Modern Microbiology in Food Production

Microbiology is important to food safety, production, processing, preservation, and storage. Microbes such as bacteria, molds, and yeasts are employed for the production of wine, vinegar, beer, bakery, and dairy products. Nature uses microorganisms to carry out fermentation processes and microbial food … Continue reading

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What is a Leaky Gut?

A leaky gut is exactly what it implies – intestinal permeability. Let’s imagine that you have a system that regulates what is beneficial to your health and what can do damage. This is our own immune system which is in … Continue reading

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